West End Bloom
Delicate florals, fresh berries, and a splash of soda make this cocktail light, vibrant, and effortlessly refreshing.
GLASS
Collins
GARNISH
Raspberry or rose petal
INGREDIENTS
- 1.5 oz Still G.I.N.
- ½ oz Rose Syrup
- ½ oz Fresh Lemon Juice
- Handful Fresh Raspberries
- Soda Water
METHOD
Muddle raspberries with rose syrup in a shaker. Add gin, lemon juice, ice, and shake. Strain into glass filled with ice. Top with soda water.
4.8/Based on 105 reviews
Iconic Taste, Defiantly Smooth
Citrus-led, vacuum-distilled, ultra-smooth premium gin
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