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West End Bloom

Delicate florals, fresh berries, and a splash of soda make this cocktail light, vibrant, and effortlessly refreshing.

GLASS

Collins

GARNISH

Raspberry or rose petal

INGREDIENTS

  • 1.5 oz Still G.I.N.
  • ½ oz Rose Syrup
  • ½ oz Fresh Lemon Juice
  • Handful Fresh Raspberries
  • Soda Water

METHOD

Muddle raspberries with rose syrup in a shaker. Add gin, lemon juice, ice, and shake. Strain into glass filled with ice. Top with soda water.

Still G.I.N.

700ml | 42.5% ABV

4.8/Based on 105 reviews

Iconic Taste, Defiantly Smooth

Citrus-led, vacuum-distilled, ultra-smooth premium gin

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